National Craft Bakers Week

With at least twice as many bakers taking part than ever before this year’s, National Craft Bakers’ Week took the high street by storm with hundreds of bakers taking their skills out into the community and their goods right out onto the street to ask shoppers to taste their freshly baked breads, cakes and pastries.

Bakers from the North West were joined by bakers from as far apart as The Shetland Isles and Jersey in a week long event dedicated to awakening consumer’s taste buds to the taste of locally produced, hand crafted, freshly baked bread and confectionery.

Bakers who registered for the event were joined by many more independent bakers who didn’t but who joined the spirit of the campaign to raise awareness of local bakers and their vital role in the community. The mid-week focus event, A BIG TASTE, was a universal success with high street customers and bakers keen to show off the pride and passion in their goods.

It is even more important that the interest created is not allowed to be forgotten and bakers are urged to carry on informing, exciting, treating and engaging with their customers to develop their business throughout the year

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